Wooden Bamboo Cutting | Chopping Big Size Board for Kitchen Perfect for Cutting/Slicing Cheese and Vegetables | Anti Microbial and Heavy Duty Sustainable Board Bamboo boards have an advantage over wooden cutting boards in that they are naturally antibacterial, anti-fungal and is biodegradable Bamboo chopping boards have a tough, none scarring surface which will keep the sharp edge on your knife The board is smooth, with no grooves, making it more hygienic and easy to clean Can be wall hung using the aluminum handle for ease of use and storage Cutting board bamboo is an Eco-friendly sustainable material, being naturally odour and stain-resistant.